Friday, April 11, 2014

Vegan Fried Potato Salad

Its that time of year again...time for Cold Salads. Right now in our house we are trying to keep windows open so we don't have to turn on the AC yet, So we can save electricity. Plus its nice in the mornings and at night outside, nice cool air. So I didn't want to heat up my house with steam from boiling potatoes.
I wanted to make a Potato Salad, but thought boiled potatoes might be too bland if I was going to make it Vegan. 
Here is a recipe that I made up

Vegan Fried Potato Salad


5 Large Potatoes

Half a Head of Cabbage
Half a Red Onion
A Can of Black Olives
About a Cup and Half of Vegan Mayo
About 1/4 Cup of Yellow Mustard
Pickles
a Dash of Red Cayenne Pepper
Salt and Pepper to taste
(Optional) I like to put about a Tbl of Italian Seasoning in mine

I bought some very large Potatoes. You can change the amount of Potatoes to fit your needs. 


Cut the Potatoes in Half Length-wise. Then, cut slices of that.


Then Fry Them UP!!!


Cool fried potatoes in the fridge.
Cut Pickles,Olives and Cabbage in Slices.
Cut up Red Onion.

Mix Everything in a Big Bowl. Don't Over Mix



Enjoy!

No comments:

Post a Comment